\u003c/p>\u003cp>简易版大盘鸡。\u003cbr />\u003c/p>\u003cp>原料:琵琶腿、鸡翅、土豆、葱、八角、红辣" />

简易版大盘鸡,鸡肉香嫩入味,超级下饭

阅读: 作者:admin   发表于 2020-12-31 14:56

  \u003cp>\u003cimg src="https://x0.ifengimg.com/ucms/2020_49/EF3FEA685A331D4E1CCF74ED71F43AF7060D5F3A_w640_h640.jpg" />\u003c/p>\u003cp>简易版大盘鸡。\u003cbr />\u003c/p>\u003cp>原料:琵琶腿、鸡翅、土豆、葱、八角、红辣椒、冰糖、姜、蒜、花椒、香叶、白芷。\u003c/p>\u003cp>做法步骤:\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/8524F7FE72271933B6B6A8CA2FF90E6CBA71B7A4_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第1步、这个颜色不错吧哈哈,我在新疆很多年,大盘鸡灵魂就在葱姜蒜最后放,有青辣椒更好,也是最后放我家没有,孩子不吃辣我就都略过了!\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/810754AA1593663971F0F4890DBC586407D1C934_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第2步、把鸡腿鸡翅切好泡血水。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/138DC1662ECD38591816BDB03C8C1650F1B16C75_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第3步、准备一个土豆、泡出淀粉。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/D74F194ABED5B1BF4F105D5A2AEA1E62C525AAB6_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第4步、辅料辣椒我只放了两个孩子吃没敢太辣,也没有线辣椒就用这种了。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/41D861179A81AB8E4A78838F51AB267D06EB642A_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第5步、葱姜蒜准备好这个菜的灵魂就在这里。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/97B6275185A3636DE82543E224D67FADAAE1988F_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第6步、炒糖色没有冰糖白糖也可以哦。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/16EE87299CDE6322061FDC68CA7BE061AB5CB727_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第7步、鸡肉给水沥一下不然炒时候会油点四溅。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/978866486EBCF09ED518CEF633F0231953B08F46_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第8步、热锅倒入油。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/ED7438BF2AF9E7FC94A32A83DAB0D903A96A83D4_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第9步、一定凉油放冰糖然后大火不停搅拌。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/D0D14E94669080841BE483F2BDF4B7D4509E736D_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第10步、炒到这样冒泡就算成功。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/445F8540E78D5F916BF3CCFAA81391866C0ECA4A_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第11步、倒入鸡肉翻炒。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/3213CFBBDAEDE5A6F6B545780D170EE432819113_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第12步、全炒上颜色了就放入调料。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/91D64BDAA57CF091FBF2808EA7051D26591E279F_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第13步、姜这个时候可以放哦。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/F5B5851E649EA72256C0694C42A9437661936CE9_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第14步、翻炒哦。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/ED4F4F9D455586A1252D4B1DF7F20889441E71E9_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第15步、全上色以后加入水、放点盐巴。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/3308A5B345795BEBFC214CC6DB0C2CBC48D9BC1C_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第16步、十三香来一点。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/F29701841A16503A7B4B19DEAE7FF0FDC34FC6C1_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第17步、放好调料以后炖到七八成熟倒入土豆。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/2050D956C77F8C34D4377AB8338C7D7713AD0E42_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第18步、倒入土豆。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/3F3EE9D47DC60F66D929F9ADE9ED120034F20AE3_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第19步、盖上盖子接着炖。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/DD9DF06C6CCF28F49C17CB786AF4B73CE89D08DF_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第20步、土豆熟了就算成功了,这是放点鸡精。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/5C96629EE924C51081323EAE366ACDC4827BC1A0_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第21步、大葱放进去。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/E9DE2628070D6B4A12E575819E17664333C0C740_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第22步、大蒜放进去。\u003c/p>\u003cp>\u003cimg class="empty_bg" data-lazyload="https://x0.ifengimg.com/ucms/2020_49/E6417DF3CFBA8F1ABEB883594962B6F80F65343E_w640_h640.jpg" src="data:image/gif;base64,R0lGODlhAQABAIAAAP" style="background-color:#f2f2f2;padding-top:100%;" />\u003c/p>\u003cp>第23步、翻炒均匀出锅!\u003c/p>


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